Extreme poverty continues to be a fatal outrage, but a disproportionate number of children who die or lose out on education are not ’just’ poor. Whether they live in a rich country or in one of the world’s poorest countries, they tend to...
This report shares highlights of a gender analysis conducted from April – August 2015 to inform the gender integration strategy for integrated nutrition in health, WASH and agriculture. The analysis identified gaps and potential...
This new, flagship report looks at the situation of children living in poverty in countries around the world, shining a light on the drivers of child poverty and exploring why it persists, even in some of the wealthiest places. We also hear from...
This study assesses the market feasibility and approaches for commercializing small fish powder following early successes and growing interest. Using interviews with 36 potential end-consumers and 30 key informants, it examines the existing market...
Case studies on effective management of pneumonia in hard to reach areas of Bangladesh.
Everyone needs a balanced diet to stay healthy and active. Children need to eat a variety of foods to grow, develop, and be strong. Foods are made up of different nutrients that work in different ways in our bodies. Some nutrients provide energy...
These factsheets and for Save the Children Thailand program summaries, from child protection, education, emergency and humanitarian response, and health program summaries through 2011-2014.
This Crisis Modifier Operational Plan provides an overview for decision makers of two contingency plans that were developed during a 3-day Contingency Planning workshop with project staff in Aden in June 2014 as well as discussions with Save the...
This report documents the lessons from Burkina Faso in the use in of the Household Economy Approach (HEA), a livelihoods framework developed by Save the Children to manage food crisis and target aid assistance.