Animal sourced foods (ASFs) are nutrient dense foods that when consumed in small amounts provide quality protein, vitamins, minerals, amino acids, and all nutrients critical for growth and early child development. Growth through Nutrition hosted a...
Inspired by The Little Jab Book, The Little Jab Aid is a more practical tool designed to help increase COVID-19 vaccination rates among teachers in the Middle East and North Africa (MENA) region. Using behavioural science, the tool explores the...
Children are better able to advocate for their own rights to lead the fight against violence against them. Children must be the drivers of their future, the actors of their own development. To achieve these objectives, they must be involved in all...
mEducation Alliance symposium 2021 – Day 1 Innovator Showcase – starting from 26:55, Theophile Harushyamagara and Catherine Uwimana discuss with Anthony Bloome about Save the Children Rwanda’s innovative Social and Behaviour Change Communication ...
Across the globe and in Africa, COVID 19 has spread rapidly. A series of measures have been implemented across countries that include school closures, home isolation and community lockdown. This resulted in secondary social and economic impact on...
Nomadic Health Project (NHP) funded by the Bill & Melinda Gates Foundation describes the unique aspects of establishing CHU for mobile populations in the Wajir and Mandera counties of north east Kenya, navigating the challenges introduced by...
As many of the implementing partners began to wrap up their activities for the project, Growth through Nutrition seized the opportunity for them to impart key lessons learned throughout the project via a webinar. This presentation on multi...
As many of the implementing partners began to wrap up their activities for the project, Growth through Nutrition seized the opportunity for them to impart key lessons learned throughout the project via a webinar. This study on local complementary...
This research was conducted by 34 child researchers (16 girls and 18 boys), ages 12-18, who led and participated in data collection in selected regions of their respective countries, Burkina Faso, Mali and Niger.
In 2021, Growth through Nutrition hosted a webinar event on the topic “Key Health, Nutrition, and Agricultural Services in the Face of COVID-19 in Ethiopia: Lessons Learned.” The event presented some of the key findings from two recent...